Begins Monday, May 17, 2027 (runs for four weeks)
7:00 p.m. – 9:00 p.m.

Chabad of Greater Dayton
2001 Far Hills Avenue
Dayton, OH 45419

In this four-lesson mini course from JLI, you will discover why food sits at the very heart of Jewish identity: its laws, its history, its culture, and its surprisingly profound spiritual dimension. You will trace the surprising origins of Jewish cuisine, decode the logic and philosophy behind kosher laws, pull back the curtain on the world’s most sophisticated food certification system, and discover what kabbalah says is hidden inside your midnight snack.

$54/person. Click here to RSVP.