Sunday, December 7, 2025 2:00 p.m. - 4:00 p.m. Beth Abraham Synagogue 305 Sugar Camp Circle Oakwood, 45409 In partnership with Beth Abraham Sisterhood and Men’s Club Beejhy Barhany Gursha: Timeless Recipes for Modern Kitchens from Ethiopia, Israel, Harlem, and Beyond Gursha, which loosely translates as the act of “feeding one another” is the debut cookbook by Ethiopian Israeli chef and restaurateur Beejhy Barhany, cowritten with food writer Elisa Ung. Barhany traces her life from childhood in Tigray, Ethiopia, to exile in Sudan, then on to Israel, and ultimately settling in Harlem, New York, where she founded Tsion Café. Through personal...