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Global Jewish Cuisine

Join us with Dr. Judy Chesen as we explore Global Jewish Cuisine surrounding the holidays, a series of 3 sessions! As we anticipate the end of our fast, there are […]

JCC Book Club

September book is Deacon King Kong, by James McBride Hostess is Lynda Cohen

Global Jewish Cuisine

Join us with Dr. Judy Chesen as we explore Global Jewish Cuisine surrounding the holidays, a series of 3 sessions! We celebrate the abundance of food on the harvest festival […]

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